Poinsettia: Compost Pile or
Windowsill?
Kari Mazzaferro,
So is your poinsettia still alive after Christmas
and wonder what to do with it now? Most
gardeners and growers recommend to “use them and lose
them.” Following the yearlong schedule
to reflower a poinsettia can be frustrating and
rarely results in a pretty specimen (unless you and your poinsettia are moving
to southern
▪ From
January to late March/April, water as any other houseplant in winter
(sparingly).
▪ In
April/May, cut the stems back 4-6 inches. Repot into 1 to 2 inch larger pot, water and
place in a sunny indoor area.
▪ When new growth starts, fertilize with an all-purpose
fertilizer.
▪ When night temperatures are above 55° F and all danger of
frost has passed, place outside in slightly shaded area. Fertilize every 2 – 3
weeks.
▪ From
June to September 1, prune every few weeks to keep the plant bushy and small.
For the last prune, keep 3 to 4 leaves per stem. If you do not prune, the plant will be very
leggy and tree like – which can be interesting too.
▪
Bring plants in by September 1 or before night temperature drops below 55° F.
Keep in a sunny area and water as needed.
▪
CRITICAL STEP: Starting October 1 plants need 10 weeks of 12-14 hours of
continuous DARK. During the day place in sunny window and water and fertilize
as needed.
Poinsettias are short-day, photoperiodic plants. In
tropical areas, they flower naturally in December as the days grow shorter.
However, any stray light, even a nightlight or streetlamp, can give off enough
light to interrupt, or even cancel, the flowering schedule. How you manage to achieve 14 hours continuous
darkness is up to you. There have been many inventive ways have been developed
by gardeners. In greenhouses, this
“night” is often achieved with the use of black curtains wired to computer
programs and occurs automatically. Most gardeners and professional growers
cover the plants at dusk (5 p.m.) and uncover them at 8 a.m. It is also
advisable to watch for insects such as spider mites, whiteflies and scale.
An urban myth exists that poinsettias are toxic to
humans. University research has proven this old wives' tale to be false. According to POISINDEX Information Service, a
50-lb. child would have to eat more than 1.25 lbs. of poinsettia bracts (about
500 to 600 leaves) to exceed the experimental doses (POISINDEX is the primary
resource used by most poison control centers).
The white sap may irritate sensitive skin and cause nausea and vomiting
if eaten in large quantities, but is not fatal. In fact, the poinsettia may be
more beneficial than toxic. In 1992, NASA research scientists included
poinsettia on the list of houseplants most helpful in removing pollutants from
indoor air.